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Somewhere Katikati: Where Swahili street food meets global cuisines in Dar es Salaam

CEO of Somewhere KatiKati, David Tan, on the left, with his two chefs at Somewhere Katikati in Msasani, Dar es Salaam. PHOTO | RAMADHANI ISMAIL

By  Ramadhani Ismail

Dar es Salaam. Have you ever had Japanese-fried chicken? You’ve had Kitumbua, right? But what about having a kitumbua (rice cake) that fuses with Japanese fried chicken?

Upon my arrival at Somewhere Katikati restaurant, I was surprised to find out there is Kitumbua, which is priced at Sh8500.

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